top of page


No Cook, Budget-Friendly Meals In Fayetteville, AR
We all have those days, weeks, or maybe even seasons where we’re just trying to get by. When we had my daughter, I dealt with pretty severe postpartum anxiety and anything beyond basic life functions felt near impossible. When I went back to work, I had a long-time client introduce me to a list they made while I was gone of “Can’t Be Bothered Meals.” These were meals they had came up with for when they had low energy, low mood, or just low interest in food. I loved this idea
Caitlyn Neuendorf
Sep 12 min read


Meal Prep 3 Meals in 15 Minutes with Crockpot Chicken - One Recipe, Multiple Meals
One of the biggest misconceptions I hear from clients is that meal prep means cooking an entirely different meal for every day of the week. That sounds exhausting. I'm also not a fan of spending more than 15-30 minutes in the kitchen. That's where this crockpot chicken & meal prep 3 meals in 15 minutes comes from! Instead, I like to start with one versatile protein and build several different meals from it. It saves time, cuts down on decision fatigue, and keeps dinner feelin
Caitlyn Neuendorf
Aug 12 min read


Homemade Cinnamon Sugar Naan/Pita/Tortilla Chips
These cinnamon sugar chips, paired with a fruit salsa are one of our go-tos when I'm like shoot we're supposed to bring something to a get-together at 5pm and it's 4:30pm (& we have no groceries!). Anyone else? They're crispy, lightly sweet, and come together in about 10 minutes. If you're making these with kids, let them brush on the butter and sprinkle the cinnamon sugar—it makes for a fun kitchen job! Ingredients 4 pitas or 1 naan (or tortillas for thinner chips) 2 tablesp
Caitlyn Neuendorf
Jul 311 min read


Summer Basil Fruit Salsa
If you're looking for a snack that feels a little special but comes together in just a few minutes, this fruit salsa is one of my favorites. It's colorful, refreshing, and a great way to use whatever fruit you already have in the fridge. My kids love helping make this recipe because there's plenty of chopping (use a "veggie chopper" to save time) and mixing involved. It's perfect for an afternoon snack, a summer get-together, or even spooned over yogurt or oatmeal for breakfa
Caitlyn Neuendorf
Jul 312 min read


What are "healthy" meals? And why I choose to use the word nourishing.
When building my website, I started with a few templates for “cooking classes” and it took me hours to go through and remove the word healthy from all the different places it was pre-loaded. I don’t think healthy is a bad word, but I think it’s an adjective that is way overused in our culture and carries more meaning than it should, especially around food. Is it healthful to choose foods rich in nutrients? Does it make you feel physically better? Of course! There doesn’t nee
Caitlyn Neuendorf
Jul 262 min read
bottom of page